After I two year hiatus, I decided to make the plunge and re-up my subscription to the Wall Street Journal. As much as I love the interwebs, there’s just something about the stain of newsink on my fingers that I’m not sure that I’ll ever be able to live without.
I found it somewhat serendipitious that my first issue featured an article entitled “”The New New South: An Insider’s Travel Guide to Atlanta“”. It’s a fun little piece that features restaurant, shopping, recreation and relaxation tidbits from some pretty popular Atlantans. If you’ve ever wanted to know where Cee Lo Green noshes on pork chops, which shop Richard Blais hit to outfit himself for Top Chef or which hotel Kathryn Stockett swears by for a staycation, give the article a quick browse. Online, it’s free!